{"id":16534,"date":"2019-07-26T08:13:55","date_gmt":"2019-07-26T05:13:55","guid":{"rendered":"https:\/\/bar.lv\/haig-clubman\/"},"modified":"2023-03-28T15:27:11","modified_gmt":"2023-03-28T12:27:11","slug":"haig-clubman","status":"publish","type":"post","link":"https:\/\/bar.lv\/?p=16534","title":{"rendered":"Haig Clubman"},"content":{"rendered":"<p>50 ml viskijs<br \/>\n35 ml dzirksto\u0161a \u0101bolu limon\u0101de<br \/>\n6 pilieni Ginger Bitters<\/p>\n<p>Metode: Pasnieg\u0161anas gl\u0101z\u0113.<br \/>\nGl\u0101ze: Old fashion jeb viskija gl\u0101ze.<br \/>\nDekors: Ingvera saknes \u0161\u0137\u0113le.<\/p>\n<p>Paskaidrojumi: Pievieno ledu. Komponentus viegli apmaisa ar b\u0101ra karoti.<br \/>\nAtspirdzino\u0161s viskija kokteilis. Vienk\u0101r\u0161\u0101 kombin\u0101cija izce\u013c viskij\u0101 eso\u0161\u0101s aug\u013cu notis un vieglo asumu.<\/p>\n<p>Ies\u016bt\u012bja: Ernests Salinieks<\/p>\n","protected":false},"excerpt":{"rendered":"<p>50 ml viskijs 35 ml dzirksto\u0161a \u0101bolu limon\u0101de 6 pilieni Ginger Bitters Metode: Pasnieg\u0161anas gl\u0101z\u0113. Gl\u0101ze: Old fashion jeb viskija gl\u0101ze. Dekors: Ingvera saknes \u0161\u0137\u0113le. Paskaidrojumi:<span class=\"excerpt-hellip\"> [\u2026]<\/span><\/p>\n","protected":false},"author":1,"featured_media":25778,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5443],"tags":[],"class_list":["post-16534","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-ar-viskiju"],"_links":{"self":[{"href":"https:\/\/bar.lv\/index.php?rest_route=\/wp\/v2\/posts\/16534","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/bar.lv\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/bar.lv\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/bar.lv\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/bar.lv\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=16534"}],"version-history":[{"count":4,"href":"https:\/\/bar.lv\/index.php?rest_route=\/wp\/v2\/posts\/16534\/revisions"}],"predecessor-version":[{"id":25779,"href":"https:\/\/bar.lv\/index.php?rest_route=\/wp\/v2\/posts\/16534\/revisions\/25779"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/bar.lv\/index.php?rest_route=\/wp\/v2\/media\/25778"}],"wp:attachment":[{"href":"https:\/\/bar.lv\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=16534"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/bar.lv\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=16534"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/bar.lv\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=16534"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}