{"id":16813,"date":"2019-07-26T08:15:44","date_gmt":"2019-07-26T05:15:44","guid":{"rendered":"https:\/\/bar.lv\/araks-arrack\/"},"modified":"2019-07-26T08:15:45","modified_gmt":"2019-07-26T05:15:45","slug":"araks-arrack","status":"publish","type":"post","link":"https:\/\/bar.lv\/?p=16813","title":{"rendered":"Araks | Arrack"},"content":{"rendered":"<p style=\"text-align: justify\"><a href=\"https:\/\/bar.lv\/wp-content\/uploads\/2019\/05\/palma.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft size-full wp-image-991\" title=\"palma\" src=\"https:\/\/bar.lv\/wp-content\/uploads\/2019\/05\/palma.jpg\" alt=\"\" width=\"213\" height=\"161\" \/><\/a>Araks (Arrack, Arak vai Arrak) ir destil\u0101ts no cukurniedr\u0113m vai cukurpalmas sulas. Jau no seniem laikiem \u0161o dz\u0113rienu ra\u017eo Malaizij\u0101, Indij\u0101, Jav\u0101 un cit\u0101s austrumu valst\u012bs. Augstu palmu galotn\u0113s izdara vair\u0101kus iegriezumus koka zaros un zem tiem novieto m\u0101la traukus. Koka r\u0113ta izdala sulu, kura tiek sav\u0101kta piestiprin\u0101tajos traukos.<a href=\"..\/wp-content\/uploads\/2011\/03\/arak.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright\" title=\"arak\" src=\"..\/wp-content\/uploads\/2011\/03\/arak.jpg\" alt=\"\" width=\"117\" height=\"91\" \/><\/a> Interesanti ir tas, ka sula jau s\u0101kotn\u0113ji ir ar nelielu alkohola saturu. \u0160o palmas sulu ferment\u0113 un v\u0113l\u0101k destil\u0113. Dz\u0113rienu bauda uzreiz p\u0113c destil\u0101cijas vai ar\u012b iztur koka muc\u0101s. Alkohola saturs ir no 32 l\u012bdz 58%. Ir dzird\u0113ts, ka da\u017e\u0101s pasaules valst\u012bs par Arraku d\u0113v\u0113 destil\u0101tus no r\u012bsiem un datel\u0113m.<br \/>\nUzglab\u0101\u0161anas temperat\u016bra ir +16 +18 gr\u0101di.<br \/>\nDz\u0113rienu t\u012br\u0101 veid\u0101 var pasniegt Shot vai viskija gl\u0101z\u0113.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Araks (Arrack, Arak vai Arrak) ir destil\u0101ts no cukurniedr\u0113m vai cukurpalmas sulas. Jau no seniem laikiem \u0161o dz\u0113rienu ra\u017eo Malaizij\u0101, Indij\u0101, Jav\u0101 un cit\u0101s austrumu valst\u012bs.<span class=\"excerpt-hellip\"> [\u2026]<\/span><\/p>\n","protected":false},"author":1,"featured_media":8705,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5459],"tags":[],"class_list":["post-16813","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dzerieni"],"_links":{"self":[{"href":"https:\/\/bar.lv\/index.php?rest_route=\/wp\/v2\/posts\/16813","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/bar.lv\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/bar.lv\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/bar.lv\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/bar.lv\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=16813"}],"version-history":[{"count":3,"href":"https:\/\/bar.lv\/index.php?rest_route=\/wp\/v2\/posts\/16813\/revisions"}],"predecessor-version":[{"id":19015,"href":"https:\/\/bar.lv\/index.php?rest_route=\/wp\/v2\/posts\/16813\/revisions\/19015"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/bar.lv\/index.php?rest_route=\/wp\/v2\/media\/8705"}],"wp:attachment":[{"href":"https:\/\/bar.lv\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=16813"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/bar.lv\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=16813"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/bar.lv\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=16813"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}