{"id":17266,"date":"2019-07-26T08:26:12","date_gmt":"2019-07-26T05:26:12","guid":{"rendered":"https:\/\/bar.lv\/50-slikta-barmena-pazimes\/"},"modified":"2020-02-27T09:00:05","modified_gmt":"2020-02-27T07:00:05","slug":"50-slikta-barmena-pazimes","status":"publish","type":"post","link":"https:\/\/bar.lv\/?p=17266","title":{"rendered":"Slikta b\u0101rme\u0146a paz\u012bmes"},"content":{"rendered":"<p>B\u0101rmenis \u2013 diezgan specifiska profesija. Prasme gatavot koktei\u013cus p\u0113c receptes \u2013 ir tikai s\u0101kums ce\u013cam, lai k\u013c\u016btu par \u012bstu b\u0101rmeni. V\u0113lamies piev\u0113rst j\u016bsu uzman\u012bbu slikta b\u0101rme\u0146a 50 paz\u012bm\u0113m.<\/p>\n<p><strong>Tu esi slikts b\u0101rmenis ja:<\/strong><\/p>\n<p>Aizmirsti par v\u0101rdu \u201ekvalit\u0101te.\u201d Cilv\u0113ki dzer, lai piedzertos, vai ne?<br \/>\nLai pagatavotu izcilu kokteili, vajag absintu 73% \u2013 aizdedzini un san\u0101k efekt\u012bvi un gar\u0161\u012bgi.<br \/>\nTava ikdienas izklaide ir viesm\u012b\u013cu &#8216;pa\u0137er\u0161ana uz zoba&#8217;, kop\u012bga \u0137i\u0137in\u0101\u0161ana un uzjautrin\u0101\u0161an\u0101s par da\u017e\u0101d\u0101m situ\u0101cij\u0101m.<br \/>\nTas, ka trauku ma\u0161\u012bna str\u0101d\u0101 bez mazg\u0101\u0161anas l\u012bdzek\u013ca tevi nemaz neuztrauc.<br \/>\nNepiecie\u0161amo ledus daudzumu tu iesmel ar gl\u0101zi.<br \/>\nVisi tavi \u0161eikeri ir kaut kur uz gr\u012bdas samesti kaudz\u0113, jo tav\u0101 izpratn\u0113 tur ir izlietne.<br \/>\nTu esi p\u0101rliecin\u0101ts ka &#8216;\u0161ots&#8217; ir pareizs izm\u0113rs visam, jo tas dod visliel\u0101kos ien\u0101kumus \u2013 taj\u0101 ir maz \u0161\u0137idruma t\u0101p\u0113c cilv\u0113ks p\u0113rk v\u0113l un v\u0113l.<br \/>\nTu pa\u0146em ar\u012b savu kol\u0113\u0123u dzeramnaudu.<br \/>\nSul\u0101m un pienam der\u012bguma termi\u0146\u0161 ir tikai rekomend\u0101cija.<br \/>\nPaties\u012bb\u0101 tu str\u0101d\u0101 par b\u0101rmeni t\u0101p\u0113c, ka tas ir viegls veids k\u0101 nocop\u0113t otru pus\u012bti un ir iesp\u0113ja regul\u0101ri dzert par velti.<br \/>\nJ\u0101 k\u0101ds tev atst\u0101j mazu dzeramnaudu, tu dom\u0101 ka tu visu izdar\u012bji ide\u0101li, bet vi\u0146\u0161 ir mantk\u0101r\u012bga paka\u013ca.<br \/>\nTu esi 100 % p\u0101rliecin\u0101ts, ka &#8216;sour mix&#8217; var aizst\u0101t laima vai citrona sulu.<br \/>\nTu nekad neesi dzird\u0113jis par to, kas ir bitters.<br \/>\nJa k\u0101ds pas\u016bta kokteili kur\u0161 tev nepat\u012bk, tu \u013coti iekarsti un dusmojies.<br \/>\nJo vair\u0101k cukura jo lab\u0101k \u2013 t\u0101ds ir tava ide\u0101l\u0101 koktei\u013ca nosl\u0113pums.<br \/>\nKad k\u0101ds pas\u016bta gl\u0101zi d\u0101rga konjaka par 100 \u20ac, tu jau berz\u0113 rokas gaidot 20 eiro dzeramnaud\u0101, bet par to kas ir &#8216;sniftera&#8217; gl\u0101z\u0113 tev nav nojausmas.<br \/>\nTu zuskati, ka \u0161eikerus vajag mazg\u0101t tikai mai\u0146as beig\u0101s.<br \/>\nTavs m\u0113r\u0137is \u2013 p\u0101rgul\u0113t ar katru pret\u0113j\u0101 dzimuma kol\u0113\u0123i.<br \/>\nTavs m\u0113r\u0137is \u2013 p\u0101rgul\u0113t ar katru sava dzimuma kol\u0113\u0123i.<br \/>\nTu nep\u0101rzini savu dz\u0113rienu karti un katru reizi esi patiesi p\u0101rsteigts, kad k\u0101ds tev kaut ko no t\u0101s pas\u016bta.<br \/>\nTu nemazg\u0101 savu darba formu un regul\u0101ri atst\u0101j to kaut kur zem letes (blakus \u0161eikeriem).<br \/>\nBlenderis ir tava m\u012b\u013c\u0101k\u0101 ier\u012bce no vis\u0101m b\u0101r\u0101 pieejamaj\u0101m ier\u012bc\u0113m un aksesu\u0101riem.<br \/>\nPagatavot\u0101 koktei\u013ca kvalit\u0101tes p\u0101rbaud\u012b\u0161anai tu izmanto savu pirkstu iem\u0113rcot to taj\u0101 un nolaizot.<br \/>\nLab\u0101kais veids k\u0101 pa\u0146emt ledu ir b\u0101rme\u0146a rokas.<br \/>\nRokas var mazg\u0101t vienreiz mai\u0146as laik\u0101.<br \/>\nDzeramnaudu tu vari nopeln\u012bt da\u017e\u0101dos veidos, bet tikai ne ar pr\u0101tu un m\u0101kslu gatavot koktei\u013cus.<br \/>\nTav\u0101 pr\u0101t\u0101 nenoskan\u0113s trauksmes sign\u0101ls, ja tu izmantosi g\u013cotainas citrona \u0161\u0137\u0113l\u012btes sagrieztas tr\u012bs dienas iepriek\u0161.<br \/>\nAr viesm\u012bl\u0113m tu run\u0101 vair\u0101k nek\u0101 ar klientiem. Viss par ko ies\u0101c run\u0101t beig\u0101s t\u0101pat non\u0101k l\u012bdz seksam.<br \/>\nReiz\u0113m tu nemaz negribi dom\u0101t par darbu, jo tevi moka pa\u0123iras p\u0113c k\u0101rt\u0113j\u0101s dzer\u0161anas.<br \/>\nPirms citrona grie\u0161anas tu nemaz neaizdom\u0101jies to nomazg\u0101t.<br \/>\nTu esi p\u0101rliecin\u0101ts, ka b\u0101r\u0101 esi galvenais un visp\u0101r b\u0101rs ir tavs, t\u0101tad tu vari dzert visu, ko vien v\u0113lies.<br \/>\nPiedzerties vai vienk\u0101r\u0161i b\u016bt p\u0101l\u012b priek\u0161 tevis ir norm\u0101li.<br \/>\nKad klients ppas\u016bta viena iesala viskiju, tu k\u0101 dekor\u0101ciju gl\u0101zei izv\u0113lies laima vai citrona \u0161\u0137\u0113li.<br \/>\nVisticam\u0101k tu atceries tos koktei\u013cus, kuru nosaukums ir saist\u012bts ar seksu.<br \/>\nJa d\u0101ma cien\u012bjam\u0101 vecum\u0101 tev pal\u016bdz uztais\u012bt jauku kokteil\u012bti, tu pasniedz vi\u0146ai kokteili ar nosaukumu \u201eIzdr\u0101z mani mazul\u012bte.\u201d<br \/>\nTu nemaz neuztraucies, ja net\u012b\u0161\u0101m sasit gl\u0101zi virs ledus.<br \/>\nNo li\u0137iera tu caur sieti\u0146u izk\u0101s mu\u0161as, bet p\u0113c tam liec to atpaka\u013c plaukt\u0101. Kas tas tur tik traks, ja li\u0137ier\u012b savu n\u0101vi atrada 50 nelaim\u012bgas mu\u0161i\u0146as?!<br \/>\nTev \u013coti pat\u012bk sist mu\u0161as ar pletni, nepiev\u0113r\u0161ot uzman\u012bbu klientiem.<br \/>\nAugl\u012bgas mu\u0161as no alus tu centies izvilkt \u0101r\u0101 ar koktei\u013cu salmi\u0146u.<br \/>\nLab\u0101kais laiks uzp\u012bp\u0113t ir tad, kad b\u0101rs ir pilns ar cilv\u0113kiem.<br \/>\nTev pat\u012bk rupji kritiz\u0113t cilv\u0113kus p\u0113c vi\u0146u pas\u016bt\u012bjuma.<br \/>\nJebkuras probl\u0113mas risin\u0101jums: vienk\u0101r\u0161i pievienot bitteru.<br \/>\nTikai t\u0101p\u0113c, ka esi b\u0101rmenis tu dom\u0101, ka esi uz\u0146\u0113mies \u013coti smagu, nepaveicamu nastu, ar kuru parasts cilv\u0113ks knapi tiek gal\u0101.<br \/>\nTu esi &#8211; galvenais un vien\u012bgais \u012bstais b\u0101rmenis \u2013 t\u0101p\u0113c vari ignor\u0113t klientu v\u0113lmes, jo tu vienm\u0113r lab\u0101k zini ko vi\u0146i v\u0113las.<br \/>\nParasti tev visur ir bardaks, bet reiz\u0113m tu gribi izcelties un visu sak\u0101rto.<br \/>\nTu kokteili taisi stipr\u0101ku nebr\u012bdinot klientu.<br \/>\nTu vari aiz\u0146emties naudu no kases, lai, piem\u0113ram, samaks\u0101tu par sava dz\u012bvok\u013ca nomu.<br \/>\nTu esi p\u0101rliecin\u0101ts, ka sour mix un laima sula kop\u0101 padar\u012bs kokteili v\u0113l burv\u012bg\u0101ku.<\/p>\n<p><strong>Ja v\u0113lies uzzin\u0101t vair\u0101k par b\u0101rme\u0146u profesiju un sa\u0146emt starptautisku diplomu m\u0101c\u012bbu beig\u0101s, tad n\u0101c un m\u0101cies!<\/strong><\/p>\n<a  class=\"button  button_size_2\"  href=\"https:\/\/bar.lv\/\"     title=\"\"><span class=\"button_label\">\ud83d\udc49 B\u0101rmenu kursi kl\u0101tien\u0113<\/span><\/a>\n\n<a  class=\"button  button_size_2\"  href=\"https:\/\/bar.lv\/kurss\/barmenu-kurss-interneta\/\"     title=\"\"><span class=\"button_label\">\ud83d\udc49 B\u0101rmenu kursi On Line<\/span><\/a>\n\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>B\u0101rmenis \u2013 diezgan specifiska profesija. Prasme gatavot koktei\u013cus p\u0113c receptes \u2013 ir tikai s\u0101kums ce\u013cam, lai k\u013c\u016btu par \u012bstu b\u0101rmeni. V\u0113lamies piev\u0113rst j\u016bsu uzman\u012bbu slikta b\u0101rme\u0146a<span class=\"excerpt-hellip\"> [\u2026]<\/span><\/p>\n","protected":false},"author":1,"featured_media":22821,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5472,5480],"tags":[],"class_list":["post-17266","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-barmenu-skolas-publikacijas","category-humors"],"_links":{"self":[{"href":"https:\/\/bar.lv\/index.php?rest_route=\/wp\/v2\/posts\/17266","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/bar.lv\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/bar.lv\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/bar.lv\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/bar.lv\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=17266"}],"version-history":[{"count":14,"href":"https:\/\/bar.lv\/index.php?rest_route=\/wp\/v2\/posts\/17266\/revisions"}],"predecessor-version":[{"id":22830,"href":"https:\/\/bar.lv\/index.php?rest_route=\/wp\/v2\/posts\/17266\/revisions\/22830"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/bar.lv\/index.php?rest_route=\/wp\/v2\/media\/22821"}],"wp:attachment":[{"href":"https:\/\/bar.lv\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=17266"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/bar.lv\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=17266"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/bar.lv\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=17266"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}